Bars & Catering

Catering facilities come with a range of challenges, which have to be tackled in accordance with HACCP regulations, thankfully Sutter provides a comprehensive range of solutions for catering areas

Our answer:

  • A wide range of detergents to tackle every type of surface and any kind of dirt.
  • Eco-sustainable, products, created with respect for the environment and people with equivalent or better results than existing chemical products on the market.
  • High-performance products for manual and automatic dish washing with low environmental impact (MGDA)
  • Concentrated products and dosing systems, perfect for reducing wastage, minimising margin for error and increasing overall safety and efficiency.
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